Make the Perfect Bread Without Yeast

Are you standing in the kitchen with a bag of flour, a plan to make bread, and no packet of yeast in sight? Don’t fret. We came up with the perfect no-yeast bread. Make a nice light and flavorful sandwich bread without yeast by following this recipe.
You will need:
3 cups of flour
1 tablespoon of sugar
1 tablespoon of vinegar
2 teaspoons of baking powder
2 teaspoons of baking soda
1 teaspoon of salt
1 and ½ cups of milk
¼ cup of softened butter
Preheat your oven to 350 degrees Fahrenheit. Mix the dry and wet ingredients separately and then stir them together until they form a uniform dough. Place that in a greased pan and put it into the oven for 45-55 minutes until golden brown. Wait until the bread is completely cool before slicing. Enjoy!